Description

🦐 Premium Raw Prawns | Yetti | Jhinga (Size 8/12) – Fresh, Deveined & Peeled

📍 Available in Bengaluru & Mumbai

Elevate your seafood experience with our premium-grade raw prawns, meticulously peeled, deveined, and arranged for optimal freshness. Sourced from trusted coastal farms, each prawn in this 16/20 size range (approx. 16 to 20 pieces per pound) offers a perfect balance of meatiness and tenderness—ideal for gourmet dishes and everyday indulgence.

🔍 Product Highlights

– Size Grade: 16/20 count per pound – plump, uniform, and chef-preferred
– Form: Raw, peeled, and deveined for zero prep hassle
– Texture: Firm yet succulent; holds shape beautifully when grilled, sautéed, or curried
– Color: Translucent grey when raw; turns bright white with pink accents when cooked
– Flavor Profile: Mildly sweet, ocean-fresh taste with excellent absorption of spices and marinades

🍽️ Culinary Compatibility

– Bengaluru Favorites: Perfect for Yetti Ghee Roast, Mangalorean Prawn Sukka, or coconut-rich Koli Saaru
– Mumbai Staples: Ideal for Jhinga Masala, Prawn Koliwada, or coastal-style Malvani Curry
– Pan-Indian Appeal: Works seamlessly in biryanis, stir-fries, pasta, and Asian fusion dishes

📦 Packaging & Storage

– Hygienically packed in temperature-controlled conditions
– Vacuum-sealed to preserve freshness and prevent freezer burn
– Store at -18°C or below; consume within 24 hours of thawing

🛡️ Quality Assurance

– No added preservatives or chemicals
– Sustainably sourced and batch-tested for purity
– FSSAI certified and compliant with seafood safety standards

🛒 Why Choose This?

Whether you’re a home chef in Bengaluru crafting traditional Yetti delicacies or a seafood lover in Mumbai craving authentic Jhinga flavors, this prawn pack delivers unmatched quality, anatomical clarity, and culinary versatility. Designed for those who demand truth in taste and precision in preparation