Ilish, Hilsa, Pulasa, Palva fish | 1 kg
Original price was: ₹1,830.₹1,499Current price is: ₹1,499.
.Assam Heritage Rice, once reserved only for the kings
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Description
🌊 Padma Ilish fish | Hilsa fish | Pulasa/Polasa
Product Type: Freshwater Fish (Hilsa)
Net Weight: 800–1000g (per piece)
Origin: Padma River, Bangladesh
Packaging: Vacuum-sealed with cold-chain compliance
✨ About the product.
Handpicked from the swirling currents of the sacred Padma River, each Ilish (Hilsa) fish carries centuries of culinary legacy. Celebrated in poetry, folklore, and feasts, Padma Ilish is revered not just for its taste—but for its place in cultural memory.
Its silvery sheen and buttery texture make it a coveted delicacy, whether pan-fried till golden or simmered gently in mustard gravy. Sustainably sourced and professionally cleaned, this fish arrives vacuum-packed and fresh, retaining its iconic flavor and tender flakes.
🌿 Key Highlights:
– 🐟 Iconic Ilish variety with rich marbling and aroma
– 🏞️ Ethically sourced from the Padma River ecosystem
– ❄️ Shipped via certified cold chain logistics for maximum freshness
– 🍴 Ideal for festive occasions, traditional meals, and gourmet experimentation
📦 Storage & Handling:
Keep refrigerated at 0–4°C. Consume within 72 hours of opening. Can be frozen for extended shelf life.
Note:- The delivered variety might not be Padma ilish. The dlivery is made based on what variety of ilish/hilsa fish is available at the time of receiving an order from the customers.
NOTE: The price mentioned are on gross weight before gutting (cleaning and processing) the fish. While gutting the gross weight of the Hilsa/ilish fish decreased by 5-15%. The net weight after gutting and cleaning will be 5-15% less on the gross weight.
Vacuum-sealed Packaging
We vacuum-seal all our products to deliver the freshest meat to your doorstep. This ensures that our meat stays at the highest quality till it gets delivered to your home. Since the vacuum-sealed packaging protects the meat from exposure to oxygen, this prolongs the freshness of our meat.
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