Cloves | Laung

Price range: ₹75 through ₹725

Premium top quality cloves/laung

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Description

  • Cloves can be used as a whole or a ground in recipes to add depth and flavor to a wide variety of foods. Cloves are widely used in Indian cuisine to spice up curries, season meats, enrich sauces, and even flavor spiced baked goods.
  • Some health benefits of Cloves includes keeping blood sugar in check and helping block the growth of bacteria. It is one of the effective part of a healthy and balanced diet.
  • Try integrating a couples of cloves per week into your meals. You can easily incorporate ground cloves into many dishes.
  • Cloves is widely used all ove the world to make a soothing cup of clove tea.

Additional information

Weight

50 grams, 100 grams, 500 grams

Brand

Pack My Meat

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Frequently bought together

Cloves | Laung - 50 grams
+
Turmeric powder (Home made) - 50 grams
+
Fenugreek leaves | Kasuri methi leaves - 50 grams
+
Javitri/Mace whole - 50 grams
+
Fresh Ginger/Adarak - 100 grams
Cloves | Laung
75
60
55
210
30

Frequently bought together

Cloves | Laung - 50 grams
Cloves | Laung
75
Turmeric powder (Home made) - 50 grams
60
Fenugreek leaves | Kasuri methi leaves - 50 grams
55
Javitri/Mace whole - 50 grams
210
Fresh Ginger/Adarak - 100 grams
30